How to prepare Custard Cream Crackers

Custard Cream Crackers (triple c) additionally called Custard Slices are my preferred cheap food for a tidbit time. 

I love it so much I can't go a month without taking it. I surmise am getting dependent on it! 

I call it Custard Cream Crackers since it is a Creamy Crackers made with Custard! 

My Sis and I set it up today following a long hard day of work and I chose to impart the formula to you so you can give it a shot and let me recognize what you consider it. 

I am additionally considering serving it on my Birthday to the individuals who will love to give it a shot. 

The fixings required are straightforward so anybody can bear to set it up. 

To set up the custard cuts, you will require the accompanying: 

1 cup of sugar 

125 ml custard powder 

1-litre milk 

80ml spread 

20 ml vanilla embodiment 

1 cup icing sugar 

1 tablespoon bubbling water 

Lemon juice. 

Also, 1 microwave! (On the off chance that you utilize a broiler fine, however, the warmth from the stove may destroy it! Triple C needs low warmth). 

I recorded the estimation I use when I have to make a sensible amount. You can utilize the amount of every fixing how you need it. 

At the point when you have prepared all the fixings. You can feel free to set up your Triple C. 

Most importantly, blend the sugar and custard powder. 

At that point include 1 litre of milk and blend well. 

Next, include 80ml margarine and 20 ml vanilla pith. 

After that, you would now be able to microwave the glue you simply made for 10 minutes on high. 

You need to whisk the blend like clockwork with a metal whisk. 

On the off chance that the Custard structure designs when you whisk it, at that point its chance to put it down. 

Next, you line a different bowl with Cream Crackers. At that point pour the Custard blend over the Cream Crackers and include another layer of Cream Crackers on the Custard blend (You can rehash this pouring and including layers as much as you need contingent upon the amount). 

From that point forward, you let it cool. 

At that point blend 1 cup of icing sugar in with 1 tablespoon bubbling water and some lemon juice. 

Next, you spread the icing blend over the custard crackers and let it set. 

Viola!!! 

Your custard cream crackers are ready. 

On the off chance that yours look anything like this image, at that point, you did extraordinarily. On the off chance that it appears to be unique, don't go nuts. Simply enjoy it in any case. 

Yummy, I can hardly wait to jump into mine! 

Enjoy and offer your taste experience when you give it a shot.